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Honey Roasted Carrots with Goat Cheese & Pepitas

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Honey Roasted Carrots with Goat Cheese and Pepitas... sweet and savory and so delicious - an amazingly flavorful side dish.

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 2 bunches of carrots, about 16 total
  • 3 tablespoons honey
  • 2 tablespoons roasted salted pepitas
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon olive oil
  • 3 ounces goat cheese, crumbled or chopped into 1/2 inch pieces
  • Pinch of cayenne
  • 1/2 teaspoon salt & pepper

Details

Servings 5
Preparation time 5mins
Cooking time 45mins

Preparation

Step 1

For step by step directions please visit http://tasteandsee.com/honey-roasted-carrots-recipe/

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