Banana Sundae Dessert
By á-5981
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Ingredients
- 1 pkg (12oz) vanilla wafers crushed
- 1/2 c butter melted
- 2 T sugar
- 6 c chocolate chip ice cream softened
- 4 large firm bananas sliced
- 2 jars (11.3/4oz each) hot fudge topping
- 6 c cherry vanilla ice cream softened
- maraschino cherries
Details
Preparation
Step 1
In small bowl combine wafers, butter, and sugar. Press into 9x13 dish. Freeze for 15 minutes.
Spread chocolate chip ice cream over crust. Layer with bananas ans 1-1/2c fudge topping. Cover and freeze for 30 minutes. Spread cherry vanilla ice cream over fudge topping. Cover and freeze for 6 hours or overnight.
Remove from freezer 10 minutes before cutting. Warm remaining fudge topping and drizzle over each serving top with a cherry.
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