PUMPKIN CUSTARD CAKE
By á-17570
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 YELLOW CAKE MIX
- 1 1/3 C WATER
- 3 EGGS
- 2 C PUMPKIN PIE MIX
- 2 EGGS
- 1/2 C BOILING WATER
Details
Preparation
Step 1
GREASE BOTTOM OF 13 X 9 PAN
MIX CAKE WATER AND EGGS, POUR INTO PAN
MIX PUMPKIN AND 2 EGGS, POUR OVER BATTER
POUR BOILING WATER OVERALL
BAKE AT 350 FOR 40 TO 45 MIN
You'll also love
- Cucumbers in Vinegar & Oil 4/5 (1 Votes)
- Meat Stuffed Pasta Shells 4/5 (1 Votes)
- ...How to Substitute Orange... 4/5 (1 Votes)
- Berries and spinach salad.... 4/5 (1 Votes)
- Butternut Squash and Corn Pie 4/5 (1 Votes)
- Pumpkin Maple Pecan Cheesecake -... 4/5 (1 Votes)
Review this recipe