SALMON PATTIES

Photo by Patrie L.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can salmon

  • 1

    egg

  • 1/2

    c. bread crumbs

  • 1/2

    tsp. salt

  • 1/2

    tsp. pepper

  • Oil to cover bottom of frying pan

Directions

Open salmon. Break apart to take out bone. Drain. Mix in bowl with rest of ingredients. Make patties about 2 inches in diameter, fry in oil until brown on both sides, about 10 minutes. Sprinkle with salt.

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