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Olive & Roasted Pepper Brushetta


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  • Olive & Roasted Pepper Brushetta
  • 1/2 cup grated Romano cheese
  • 1/2 cup chopped pitted green olives
  • 1/2 cup chopped roasted sweet red peppers
  • 2 tsp. olive oil
  • 1/2 tsp. dried basil
  • 16 slices French bread.



Step 1

In a small bowl, combine the first five ingredients. Top each bread slice with 1 Tbsp. olive mixture.


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