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Cabbage Roll Casserole


All the components of cabbage rolls combined into this delectable effortless casserole. A real winner!

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Rate this recipe 3.5/5 (8 Votes)


  • 1 1/2 pounds ground sirloin
  • 1 onion, chopped
  • 1 teaspoon minced garlic
  • 1/4 teaspoon pepper
  • 3 cups instant brown rice
  • 16-ounce bag cole slaw
  • 1 24-26-ounce jar marinara sauce
  • 1/4 cup light brown sugar


Servings 8
Preparation time 15mins
Cooking time 255mins


Step 1

In 3 1/2-6 quart slow cooker, insert plastic liner if desired. In large skillet, cook meat, onion, and garlic over medium heat until meat is done, about 7 minutes. Drain any excess liquid. Add pepper.

Add meat with remaining ingredients to slow cooker. Cover and cook on LOW 4-6 hours.

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