CABBAGE ROLL SOUP

By Bug7

Cabbage Soup

Ingredients

• 1 large onion, diced
• 3 cloves garlic, minced
• 1-1/2 lbs ground beef
• 3/4 cup uncooked rice
• 1 medium head cabbage, chopped
• 1 (28 oz) can diced tomatoes
• 2 tablespoon tomato paste
• 4 cups beef broth
• 1-1/2 cups V-8 juice
• 1 teaspoon paprika
• 1 teaspoon thyme
• 1 tablespoon Worcestershire sauce
• 1 bay leaf
• Salt and pepper, to taste

Preparation

Step 1

In a large pot, brown onion, garlic, beef. Stir in chopped cabbage and let cook untu]il slightly softened ( 3 minutes). Add all remaining ingredients; bring to a boil, and reduce heat to medium low.
Cover and simmer on low until rice is fully cooked. Remove bay leaf and serve.