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Buffalo Chicken Wing Dip

By

Appetizer

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Ingredients

  • 12 oz cream cheese
  • 1 bottle wing sauce
  • 2 cups shredded cheddar/Monterey Jack cheese blend
  • 12.5 ounce can all white meat chicken

Details

Preparation

Step 1

Soften cream cheese and blend well with the bottle of wing sauce. Add drained chicken and mix well. Add 1 cup of cheese blend and mix well. Pour into a baking dish and top with 1 cup cheese mixture. Bake in a preheated 350 oven for 30 minutes. Serve with tortilla chips.

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