Quinoa and Ginger Carrots

By kristayoder

Ingredients

• 1 small onion, chopped
• 4 cloves garlic, minced
• 2 large carrots, chopped
• 1 T ginger root, grated
• 1 T oil
• 2 c quinoa
• 4 c water

Preparation

Step 1

1) In a saucepan, cook onion, garlic, carrots, ginger, and oil for 5 min.
2) Add quinoa and water and bring to a boil.
3) Cover and simmer on low for 20 min.
4) Fluff with a fork.