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Watermelon Jello Shots


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Rate this recipe 3.9/5 (28 Votes)


  • Large Watermelon
  • 12 oz. (360ml) Red Jello
  • 8 Packets Gelatin
  • 4 Cups Hot Water
  • 2 Cups Vodka
  • 2 Cups Cherry Vodka


Adapted from


Step 1

Cut large watermelon in half the long way and remove pulp.
In a container mix the red jello, the gelatin and the hot water.
Stir this mix until all the gelatin is dissolved.
Add the vodka to your mix.
Place watermelon in a bowl or pan to stabilize it.
Pour jello mix into your watermelon
Place in fridge for four hours to harden jello.
Slice into desired slices.


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