Fettuccine with Chicken and Broccoli Rabe

By Deeee

Ingredients

• 1 bunch broccoli rabe, chopped
• 6 oz spinach fettuccine
• 4 tsp olive oil
• 4 (4oz) skinless boneless chicken breasts
• 1 tsp salt
• 1 tsp dried oregano
• 1/4 tsp crushed red pepper
• 1 onion, thinly sliced
• 4 garlic cloves
• 1 head radicchio, shredded
• 2 tbsp Parmesan cheese
• 1/4 tsp fresh ground pepper
• 1/4 cup chopped fresh basil

Details

Servings 4

Preparation

Step 1

In a large pot of boiling water, cook the broccoli rabe 2 minutes. With a slotted spoon, transfer to a bowl. In boiling water, cook the fettuccine according to package directions; drain.

In a large nonstick skillet, heat 2 tsp of oil, add chicken, salt oregano and red pepper. Saute until cooked through (4-5 minutes each side).

In skillet, heat remaining 2 tsp of oil, saute onion and garlic until tender (3-4 minutes). Stir in broccoli rabe and radicchio. Cook stirring frequently until tender (4-5 minutes)add fettuccine, sprinkle with cheese and black pepper. Serve topped with the chicken and sprinkled with basil.