Sweet Orange Tea
By jstarr
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Ingredients
- 1/2 c sugar
- 2 c boiling water
- 6 lipton black tea bags
- 4 1/2 c cold water
- 1 1/2 c fresh orange juice
- 2 T lemon juice
- ice cubes
Details
Servings 2
Preparation
Step 1
In medium pot, pour the boiling water over the sugar and stir to dissolve. Add the tea bags and steep for 8 to 10 minutes. Remove the tea bags with a slotted spoon. Add the cold water, orange juice, and lemon juice. Stir. Let cool.
Pour into a glass pitcher and refrigerate until well chilled.
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