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Strawberry Cream Frosting

By

Deeee-licious!

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Rate this recipe 4.6/5 (23 Votes)

Ingredients

  • 2 8 oz. packages of cream cheese, room temperature
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 4 cups powdered sugar
  • 1/2 cup seedless strawberry jam
  • 1 1/2 cup Cool Whip

Details

Adapted from cupcakeproject.com

Preparation

Step 1

Beat cream cheese and butter until smooth. Beat in powdered sugar, then jam; mix well. Fold in Cool Whip into frosting. Cover, chill for a couple of hours until it's firm enough to spread.

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