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Shrimp in butter and Italian Seasoning


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Rate this recipe 4.6/5 (23 Votes)


  • 1 stick of butter, melted
  • 1 lemon, sliced
  • 1 packet Italian dressing seasoning
  • 1 pound shrimp, peeled and de-veined


Adapted from


Step 1

Line a cookie sheet with foil for easy cleanup. Pour melted butter onto pan, place sliced lemons on the butter, and place shrimp on top of the lemon slices. Sprinkle with Italian seasoning and bake at 350° for 15 minutes.

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