Apple Cranberry and Almond Slaw

Apples, cranberries and almonds give this slaw the perfect amount of flavor.

Photo by Lisa S.
Adapted from cookingclassy.com

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from cookingclassy.com

Ingredients

  • DRESSING

  • 3/4

    cup fat free Greek Yogurt

  • 1/4

    cup mayonnaise

  • 1/4

    cup honey

  • 2

    tablespoon apple cider vinegar

  • Salt and freshly ground black pepper

  • COLESLAW

  • 1

    small cabbage, shredded, 6 to 7 cups packed

  • 1 1/2

    cups matchstick carrots

  • 2

    large gala apples, sliced into matchsticks, about 3 cups

  • 1/2

    cup sliced green onions

  • 3/4

    cup sliced almonds or 1 cup slivered almonds

  • 3/4

    cup dried cranberries

Directions

In a mixing bowl whisk together Greek yogurt, mayonnaise, honey and apple cider vinegar until smooth, while seasoning with salt and pepper to taste. In a large bowl toss together cabbage, carrots, apples, green onions, almonds and cranberries. Pour dressing over cabbage mixture and toss to evenly coat. Serve immediately for best results.

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