Black Bean Hummus

By charlotteh371

Ingredients

• Hummus:
• 1 can black beans, drained and rinsed
• 1 clove garlic
• 2 tbsp. tahini
• 2 tbsp. lemon juice
• zest of 1 lemon
• 1 tbsp. rice wine vinegar
• 1/2 tsp cumin
• 1/2 tsp smoked paprika
• Vegetable Wrap:
• 1 romaine lettuce leaf
• 1/2 cucumber, sliced in strips
• 1 carrot, sliced in strips

Preparation

Step 1

Place all black bean hummus ingredients in a food processor and blend until smooth.
Layer 4 tbsp. of black bean hummus, cucumbers and carrots into a leaf of lettuce.

Note: serve with colorful array of veges - cucumbers, sweet bell peppers and jicama.