Cabbage Rolls (Vallerie)

By Deeee

Ingredients

• 5 lbs meat (4 gr beef & 1 gr pork)
• 3 cups rice
• 4 eggs
• 1 cup gr onions
• 2 tsp salt
• 2 tsp pepper
• 3 garlic cloves minced

Preparation

Step 1

Meat Mixture:

Mix meat and rice together. add pmopms salt, pepper and garlic.

Cabbage wrap:
Needs to be boiled for a while to get cabbage apart. Cut out centre before boiling.

Tomato Sauce:
Boullion Cube and tomato sauce and ‘Last Things’