Bacon Wrapped Water Chestnuts

By forgetid

Ingredients

• 1 jar whole water chestnuts
• 1/2 pound bacon
• 3/4 cup vegetable oil
• 1/4 cup soy sauce
• 1/4 cup honey
• 1 Tbsp. vinegar
• 1/4 tsp. garlic powder or salt
• 1 1/2 tsp. ginger

Preparation

Step 1

Wrap each water chestnut with one half slice of bacon. Combine all other ingredients and pour over chestnuts. Allow to marinate for 4-5 hours or overnight. Broil on one side until slightly brown and then flip each chestnut over and repeat.