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Potato Truffles

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Servings: 24

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Rate this recipe 4.8/5 (4 Votes)

Ingredients

  • 1/4 c. softened butter
  • 4 oz. cream cheese
  • 1 C. mashed potatoes
  • 1/3 C. cocoa Powder
  • 1 tsp. Vanilla
  • 1 lb. powdered sugar
  • 1 (7 oz.) bag coconut
  • Ground cinnamon

Details

Adapted from klondikebrands.com

Preparation

Step 1

Cream butter and cream cheese. Add potatoes and cocoa powder


Beat in the vanilla and powdered sugar and mix well.

Mix in coconut.

Roll into balls. Roll in cinnamon and refrigerate until firm.

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