Raspberry Slice Dessert

Raspberry Slice Dessert
Raspberry Slice Dessert

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • Step 1

  • 11

    double graham wafers crushed

  • 1/2

    cup brown sugar

  • 1

    tsp. cinnamon

  • 1/3

    cup melted butter

  • Combine above ingredients and press into the bottom of 8 x 12 inch pan. Save 1/4 cup mixture for topping.

  • Step 2

  • 8

    oz. Philadelphia cream cheese

  • 1/4

    cup icing sugar

  • 1

    tsp. vanilla

  • Pinch of salt

  • Beat above ingredients until creamy smooth. If too thick add a small amount of cream. Spread on the crumb layer.

  • Step 3

  • Dissolve 1 pkg. (3 oz.) raspberry jello in I cup boiling water. Add:

  • 1

    tbsp. lemon juice

  • 1

    pkg. frozen raspberries

  • Stir the frozen raspberries into the jello mixture until the raspberries are thawed and the mixture has thickened. Spread mixture onto the cream cheese layer.

  • Step 4

  • Whip 1 pint of whipping cream and spread on the raspberry layer.

  • StepS

  • Sprinkle on the 1/4 cup graham wafer crumbs left from Step 1. Store in refrigerator overnight.

Directions

Make the night before serving

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