Mini Garlic Monkey Bread
By learen
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Ingredients
- 16 oz can refrigerated buttermilk biscuits
- 6 T butter, melted
- 4 cloves garlic minced
- 2 T Italian seasoning
- 1/3 c parmesan cheese grated
Details
Preparation time 5mins
Cooking time 20mins
Preparation
Step 1
Preheat oven to 400. Lightly grease a 12 cup muffin pan.
In a med sized bowl combine the melted butter, garlic, Italian seasoning and 1/4 parmesan cheese and mix well.
With a knife, cut each biscuit into 1 in pieces and place in the bowl. Gently toss them to coat.
Place 4-5 pieces in each muffin cup. Sprinkle with remaining cheese and bake for 9-12 min or until golden.
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