Herbed New Potatoes
By á-174942
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Ingredients
- 2 cups water
- 1 dozen new potatoes
- 2 bay leaves
- 1 teaspoon black peppercorns
- 1 stick unsalted butter
- 1/3 cup chopped flat-leaf parsley
- 1/2 tablespoon sea salt
Details
Servings 4
Preparation
Step 1
Pour water in a 3-quart saucepan. Add potatoes, bay leaves, peppercorns, butter, parsley and salt. Cover and simmer for 25 minutes or until fork tender.
This recipe yields 4 servings.
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