Pineapple Cake
By Crick
Rate this recipe
4.7/5
(13 Votes)
Ingredients
- Cake
- 1 box pineapple cake mix
- 4 eggs
- 1/2 cup veg oil
- 1 eight oz can crushed pineapple w/juice
- Frosting
- 1 eight oz can crushed pineapple w/juice
- 1 small box vanilla instant pudding
- 1 eight oz can cool whip
Details
Preparation time 15mins
Cooking time 45mins
Preparation
Step 1
Cake
Mix all ingredients in mixer bowl until smooth and creamy
Bake in 9 X 13 pan for 25 to 30 minutes. Let cool completely.
Frosting
Mix all ingredients thoroughly and spread over cooled cake.
You'll also love
-
Cranberry Cider Punch
4.4/5
(14 Votes)
-
To-Die-For Gluten-Free Black Bean...
4.7/5
(15 Votes)
-
Apple Cinnamon Cobbler Cakes
4.6/5
(16 Votes)
-
Pineapple Tarts
4.5/5
(26 Votes)
-
Pineapple Pecan Chicken Salad
4.2/5
(51 Votes)
Review this recipe