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Parmesan Roasted Asparagus


4* Best Way to enjoy Asparagus

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  • 2 1/2 pounds fresh asparagus
  • 2 T EVOO
  • 1/2 t salt
  • 1/4 t pepper
  • 1/2 cup freshly grated parmesan cheese


Servings 6


Step 1

Preheat Oven to 400 degrees

Trim asparagus stalks
Lay in a single layer on a cheet pan and drizzle with EVOO. Sprinkle with salt and pepper. Roast for 15-20 minutes.
Sprinkle with parmesan cheese and return to oven for a minute to melt cheese.


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