PUMPKIN DESERT

By Phil-2

Ingredients

• 12 packs or 1/2 of Truvia
• 1 tsp salt
• 1 tsp ginger
• 4 large eggs
• 1 28 oz can Pure Pumpkin
• 2 cups milk

Preparation

Step 1

Mix Truvia, salt, cinnamon, ginger and cloves in a small bow.

Beat eggs in large bowl. Stir in pumpkin and Truvia plus spice mixture.

Gradually stir in milk.

Pour into pie dish.

Bake in preheated oven at 425* and bake for 40-50 minutes or until knife inserted near center comes out clean. Serve or store in refrigerator.