Spinach Dip

By Jaclyn

Ingredients

• 1 pkg frozen chopped spinach, thawed and squeezed dry
• 1 1/2 cups sour cream
• 1 cup mayonnaise
• 1 can water chestnuts, chopped
• 3 scallions, minced
• 1 pkg Knorr vegetable soup

Preparation

Step 1

Stir all ingredients. Refrigerate about 2 hours. Serve with vegetables or bread.