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Strawberry Watermelon Slush

By

PATTY HOWSE • Great Falls, Montana
Summertime’s the perfect time for this refreshing fruit
slush, especially when watermelon is abundant.

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Ingredients

  • 2 cups cubed seedless watermelon
  • 1 pint fresh strawberries, halved
  • 1/3 cup sugar
  • 1/3 cup lemon juice
  • 2 cups ice cubes

Details

Servings 5

Preparation

Step 1

1. In a blender, combine the watermelon, strawberries,
sugar and lemon juice; cover and process on high until
smooth. While processing, gradually add the ice cubes;
process until slushy. Pour into chilled glasses; serve
immediately.

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