Artichoke Dip

Artichoke Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    14oz can artichoke hears, drained (not marinated)

  • 2

    (4 oz.) cans chopped green chilis

  • 1

    cup mayonnaise

  • 6

    oz. Monterey jack cheese

  • ½

    cup parmesan cheese - grated fresh

Directions

Chop artichoke hears and then mix in all other ingredients. Sprinkle top with additional parm. cheese. Pour into pan and bake @ 350 for 30-35 minutes, then broil 1-2 minutes. Serve with crackers.


Nutrition

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