Menu Enter a recipe name, ingredient, keyword...

Raspberry Lemon Fruit Dip

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1/2 cup raspberry reduced-fat cream cheese spread, from 8-ounce container, softened
  • 1/2 cup marshmallow creme
  • 1 container (6 ounces) Yoplait® Original lemon burst yogurt
  • Assorted fresh fruit pieces or Berries

Details

Preparation

Step 1

1. Mix cream cheese and marshmallow creme in medium bowl with wire whisk until smooth. Stir in yogurt.
2. Serve dip with fruit.

You'll also love

Review this recipe

Raspberry Lemon Scones Raspberry Marsala Trifle