Zucchini Cheddar Saute

By á-50857

Ingredients

• 3 tbsp butter
• 3/4 cup chopped onion
• 1 1/2 tsp dried basil
• 4 cups shredded zucchini
• 1 large garlic clove, minced
• 3/4 tsp salt
• 1/4 tsp pepper
• 1 cup shredded cheddar cheese
• 2 medium tomatoes chopped
• 3 tbsp sliced ripe olives

Preparation

Step 1

In large skillet, heat butter over medium heat, add onion and basil, cook
for 4 to 5 min until tender. add zucchini and garlic, cook and stir
over medium heat 2 to 3 min until tender. Stir in salt and pepper.
Top with cheese, tomatoes and olives, cook on low 1 minute until
cheese is melted.