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Chicken Pasta Salad


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  • 1/2 cup mayonnaise
  • 1/4 cup parmesan cheese, grated
  • 2 tablespoons milk
  • 1/2 teaspoon salt
  • 1 1/2 cups chopped cooked chicken
  • 1 cup corkscrew noodles, cooked and drained
  • 1 cup chopped tomato
  • 1 cup green pepper chunks
  • 1/4 cup coarsely chopped onion
  • lettuce


Servings 1


Step 1

Combine mayo, cheese, milk and salt; mix well.
Add all remaining ingredients except lettuce. Mix lightly.
Chill several hours or overnite.
Serve on a lettuce-covered platter.


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