Garlic Parmesan Pull Apart Bread

By Vickie

Ingredients

• 1 Can if refrigerated Grands Biscuits
• 1/2 Stick of butter
• 3 cloves of garlic, minced
• 1/2 C grated Parmesan cheese
• 1 tsp. Italian Seasoning

Preparation

Step 1

1. Preheat the oven to 350 degrees. Throw the cold stick of butter in a bundt pan and let it melt in the preheating oven.
2. While the butter melts, cut the Grand Biscuits into quarters. In a bowl, toss the biscuit pieces,garlic, italian seasoning and parmesan cheese together.
3. Once the butter is melted, add the biscuit mixture, sprinkling with any cheese and garlic that gets let behind in the bowl.
4. Bake at 350 for 20-22 min until golden brown. Turn out onto a dish and enjoy.