Apple Crisp

By Jacky H

Ingredients

• 10 cups apples peeled, cored and sliced
• 1 cup white sugar
• 1 Tbsp flour
• 1 tsp cinnamon
• 1/2 cup water
• 1 cup quick cooking oats
• 1 cup flour
• 1 cup packed brown sugar
• 1/4 tsp baking soda
• 1/4 tsp baking powder
• 1/2 cup melted butter

Preparation

Step 1

Preheat oven to 350 degrees

Place the sliced apples in a 9x13 pan. Mix the white sugar, 1 Tbsp flour and cinnamon together and sprinkle over the apples. Pour the water evenly over all.

Combine the oats, 1 cup flour, brown sugar, baking soda, baking powder and melted butter together. Crumble evenly over the apple mixture.

Bake at 350 degrees for about 45 minutes.