banana nut bread

By pkvst2

Ingredients

• •1 cup butter or margarine
• •2 cups sugar
• •4 eggs
• •1/4 teaspoon salt
• •2 teaspoons soda
• •4 cups flour
• •6 large bananas, very ripe, mashed
• •1 cup finely chopped pecans

Preparation

Step 1

Cream together butter and sugar. Add eggs, one at a time, beating after each addition. Sift dry ingredients together; add to creamed mixture. Stir in bananas and chopped pecans.
Pour banana nut bread batter into 2 well-greased loaf pans; bake at 325° for about 1 hour and 15 minutes, or until a toothpick inserted in center comes out clean. This banana nut bread recipe makes 2 loaves.