Bacon & Caramelized Onion Dip

By Tom421

Bacon and Onion Dip recip! With crisp bacon and sweet caramelized onions, you'll question why you used the packaged kind.

Ingredients

• 4 slices bacon
• 1/2 cup red onions, diced
• 1 (14-ounce) can white beans, drained and rinsed
• 1/3 cup sour cream
• 1/2 teaspoon black pepper
• Salt to taste

Details

Servings 6
Preparation time 15mins
Cooking time 35mins
Adapted from cooking.com

Preparation

Step 1

In a medium skillet, cook bacon on medium-high heat until crispy. Remove and place on a paper towel to drain.

In same skillet, cook onions over medium heat for 8 to 10 minutes, until browned and caramelized. Remove and add to paper towel with bacon.

When bacon is cool, crumble into tiny pieces, leaving half a piece of bacon for garnish.