Menu Enter a recipe name, ingredient, keyword...

Bacon & Caramelized Onion Dip

By

Bacon and Onion Dip recip! With crisp bacon and sweet caramelized onions, you'll question why you used the packaged kind.

Google Ads
Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 4 slices bacon
  • 1/2 cup red onions, diced
  • 1 (14-ounce) can white beans, drained and rinsed
  • 1/3 cup sour cream
  • 1/2 teaspoon black pepper
  • Salt to taste

Details

Servings 6
Preparation time 15mins
Cooking time 35mins
Adapted from cooking.com

Preparation

Step 1

In a medium skillet, cook bacon on medium-high heat until crispy. Remove and place on a paper towel to drain.

In same skillet, cook onions over medium heat for 8 to 10 minutes, until browned and caramelized. Remove and add to paper towel with bacon.

When bacon is cool, crumble into tiny pieces, leaving half a piece of bacon for garnish.

You'll also love

Review this recipe

The Best Spinach & Artichoke Dip Queso Fundido with Chorizo