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Apple or pear tart

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Rate this recipe 4.6/5 (35 Votes)

Ingredients

  • 1 sheet of frozen puff pastry
  • 3 apples or pears
  • Half a lemon
  • 1/2 cup brown sugar
  • Nutmeg
  • Cinnamon

Details

Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

1. Defrost pastry
2. Slice fruit, put into a bowl and squeeze the lemon over. Mix the sugar in.
3. layer over pastry.
4. Bake for 18-20 minutes at 420F.

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