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Bacon Cheeseburger Tater Tot Casserole

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Rate this recipe 5/5 (2 Votes)

Ingredients

  • 2 lbs ground beef
  • 1/2 cup chopped onions
  • 1 cup ketchup
  • 4 Tbsp yellow mustard
  • 2 cups shredded sharp cheddar cheese
  • 1 box Oscar Meyer Ready to serve bacon slices
  • 1 bag frozen crispy crown tater tots

Details

Adapted from semidomesticatedmama.com

Preparation

Step 1

1. Cook ground beef with onions; drain fat.
2. Cook bacon slices in microwave until crispy & crumble.
3. Stir ketchup and mustard into ground beef.
4. Spread mixture into 13x9 baking dish sprayed with cooking spray.
5. Sprinkle crumbled bacon on top & cover with shredded cheese.
6. Top with layer of tater tots.
7. Bake at 400 degrees for 25 minutes.
8. Top with drizzle of ketchup and mustard.

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