Italian Roasted Potatoes

By á-43505

Ingredients

• 8 medium red bliss potatoes, washed and cubed
• 1/2 cup shredded Parmesan
• 1/4 cup breadcrumbs
• 1/4 cup olive oil
• 1 pack Wishbone Robusto Italian Dressing & Seasoning

Preparation

Step 1

• Cook cubed potatoes in pot of water about 10 minutes, until just tender.
• In a bowl, mix Parmesan, breadcrumbs and Italian seasoning.
• Drain the potatoes and toss with olive oil.
• Sprinkle the mixture over the potatoes and toss, covering all pieces.
• Bake for 30 minutes at 425 degrees.