Strawberry Whipped Sensation

Photo by monica b.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

12

servings

Ingredients

  • 4

    Cups fresh strawberries, divided

  • 1

    (14-ounce) can Eagle Brand Sweetened Condensed Milk (not evaporated milk)

  • 1/4

    Cup lemon juice

  • 1

    (8-ounce) tub Cool Whip whipped topping,thawed, divided

  • 8

    oreo chocolate sandwich cookies, finely chopped

  • 1

    tablespoon butter, melted

Directions

Line 8x4-inch loaf pan with foil. In large bowl, mash 2 cups of strawberries. Stir in Eagle Brand, lemon juice and 2 cups of Cool Whip, pour into pan. In small bowl, combine cookie crumbs and butter; press cookie crumbs into top of mixture. Cover. Freeze at least 6 hours. To serve; invert onto plate. Remove foil. Frost with remaining Cool Whip. Slice remaining strawberries and place on top of Cool Whip. Store leftovers covered in freezer.

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