Lemon Chess Pie

By Mountain_Lady

9" Pie

Ingredients

• Crust:
• 1 1/2 cup flour
• 1/2 t. salt
• 1/2 cup shortening
• 3 Tablespoons cold water
• Filling:
• 2 cups sugar
• 1 Tablespoon flour
• 1 Tablespoon cornmeal
• 4 eggs
• 1/4 cup butter, melted
• 1/4 cup milk
• 1/4 cup lemon juice

Preparation

Step 1

Put sugar, flour, cornmeal in a bowl. Toss lightly with a fork then add eggs, butter, milk and lemon juice. Beat until smooth and thoroughly blended. Pour into pie shell. Bake at 375 degrees for 35-45 minutes or until golden brown.

Hint: May want to cover crust edges with foil for first part of baking.