Avocado & Roasted Carrot Salad

By ClaudiaJan

Ingredients

• 1/2 Avocado
• 1/3 cup red wine vinegar
• 1/4 cup oil
• 1/2 tsp. salt
• 1/2 tsp. dried oregano
• 1/4 tsp black pepper
• 10 oz. mixed greens
• 3 sliced avocados
• 3 cups roasted carrot strips
• 3/4 cup sliced green onions
• 1 1/2 cups queso fresco

Details

Servings 16
Adapted from Bhg.com

Preparation

Step 1

Mash 1/2 avocado with wine vinegar, oil and seasonings. Add next ingredients. Toss to coat.