Butternut Squash Soup

By rmirvis

Ingredients

• 2 cups chopped onion
• 4 Tb margarine
• 3 boxes frozen butternut squash
• 4 cups chicken broth
• 1/4 cup soy milk

Preparation

Step 1

Saute chopped onion in margarine.
Add butternut squash.
Cook for 1/2 hour.
Puree.
Add soy milk.
Add salt and pepper to taste