Gluten Free Bisquick Chocolate Chip Cookies

11600
Gluten Free Bisquick Chocolate Chip Cookies

Photo by Missy T.

Looking for a delicious gluten free Chocolate Chip Cookie , but tight on time? Try this kid-friendly shortcut, made with Bisquick Heart Smart mix. They're ready to eat in about ½ an hour. Enjoy!

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup butter, softened

  • 1

    cup brown sugar, packed

  • 2

    teaspoons vanilla

  • 1

    egg

  • cups Bisquick baking mix or Gluten Free Bisquick mix

  • 1

    cup semi-sweet chocolate chips (6 ounces)

  • ½

    cup nuts, chopped, if desired

Directions

Heat oven to 375°F. In large bowl, mix butter, sugar, vanilla and egg. Stir in Bisquick mix, chocolate chips and nuts. Drop dough by rounded teaspoonfuls onto ungreased cookie sheet (use parchment paper), and about 2 inches apart; flatten slightly. Bake 8-10 minutes or until golden brown. Remove from cookie sheet to cooling rack.


Nutrition

Facebook Conversations