Potato Casserole

Potato Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    * 32 OZ BAG THAWED HASH BROWNED POTATOES

  • 2

    * 8 OZ CAR sour cream

  • ½

    cup CHOPPED onions

  • ¾

    cup MELTED butter

  • 1

    * CAN CR. OF CHICKEN SOUP

  • 1

    cup SHREDDED cheddar cheese

  • 1

    cup bread crumbs

Directions

COMBINE ONION AND 1/2 CUP BUTTER. THEN ADD TO SOUP, SOUR CREAM, AND CHEESE. THEN ADD TO POTATOES. POUR IN GREASED 2 1/2 QT. CASSEROLE. MIX 1/4 CUP MELTED BUTTER AND BREAD CRUMBS. SPRINKLE OVER TOP. BAKE AT 350 DEGREES FOR 50 MINUTES.


Nutrition

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