Zucchini and Potato Bake

By mangia_g2

Ingredients

• 2 medium zucchini, quartered and cut into large pieces
• 4 medium potatoes, cut into large chunks
• 1 medium red bell pepper, seeded and chopped
• 1 clove garlic, sliced
• 1/2 cup dry bread crumbs
• 1/4 cup olive oil
• paprika
• salt and pepper
• OPTIONAL: Can add 1/2 cup grated parmesan to the breadcrumbs

Details

Servings 6

Preparation

Step 1

Preheat oven to 400 degrees.

In a medium baking pan, toss together zucchini, potatoes, red bell pepper, garlic, bread crumbs, and olive oil.
Season with paprika, salt, and pepper.

Bake 1 hour, stirring occasionally, until potatoes are tender and lightly brown.