Menu Enter a recipe name, ingredient, keyword...

Garlic Creamed Spinach

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1/4 cup water
  • 6 cups baby spinach
  • 3 tbsp. heavy cream
  • 1 garlic clove, lightly smashed and peeled
  • 1/8 tsp. grated nutmeg
  • 1/8 tsp. salt
  • 1/8 tsp. pepperha

Details

Preparation

Step 1

Bring water to boil in a 2-quart heavy saucepan. Add spinach in handfuls and cook, tossing, until wilted (2-3 minutes). Transfer to a sieve set over a bowl-drain spinach by pressing into sieve. Discard liquid.

Add cream, garlic, nutmeg, salt and pepper to saucepan and bring to a boil until reduced to 1 tablespoon (2 minutes). Discard garlic and add spinach to cream mixture, tossing until coated and heated through.

You'll also love

Review this recipe

Garlic Baked Shrimp Garlic Red Potatoes/Jen