Gooey and Cheesy Warm Bacon Dip

By MJH

Ingredients

• 8 ounces cream cheese, softened
• 2 cups sour cream (I used light)
• 1 1/2 cups shredded cheddar cheese
• 6 slices bacon, cooked and crumbled
• 1/2 cup sliced green onion

Details

Adapted from kitchenmeetsgirl.com

Preparation

Step 1

Preheat oven to 400 F.


Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion.
Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.

Serve with bread slices, crackers, or veggies.