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Sweet Potato Wedges

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Rate this recipe 4.4/5 (17 Votes)

Ingredients

  • 3 large sweet potatoes, cut into wedges
  • 1 tbsp olive oil
  • 1 tsp cumin
  • dash cayenne pepper
  • 1/4 tsp paprika
  • 1/2 tsp salt or seasoned salt

Details

Servings 6
Preparation time 5mins
Cooking time 35mins

Preparation

Step 1

Pre-heat the oven to 400 degrees.

In a large bowl(or plastic bag), toss together all ingredients until potatoes are evenly coated with oil and spices.

Place potatoes on a single layer on a baking sheet and bake for about 30 minutes, or until done.

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