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Shrimp-Stuffed Avocados

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Rate this recipe 4.8/5 (14 Votes)

Ingredients

  • 4 large ripe avocados
  • 1 lb. cooked shrimp (chopped in half)
  • 1/2 medium red onion (diced)
  • 1/2 red bell pepper (diced)
  • 2 celery stalks (diced)
  • Juice from 1 lime
  • Salt and pepper

Details

Preparation

Step 1

-Combine shrimp, onion, red bell pepper, celery, and lime juice in a bowl.

-Season with salt and pepper.

-Cut avocados in half (long ways) and remove seed and peel.

-Stuff the avocado halves with shrimp mixture.

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