Key Lime Coconut Snowballs

Key Lime Coconut Snowballs
Key Lime Coconut Snowballs

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2/3

    cup graham cracker crumbs (about 4 cookie sheets)

  • 6

    tablespoons fat-free sweetened condensed milk

  • 1

    teaspoon grated Key lime rind

  • 1 1/2

    tablespoons fresh Key lime juice

  • 1

    teaspoon vanilla extract

  • 1

    cup shredded unsweetened coconut, divided

  • 1 1/4

    cups powdered sugar

Directions

Combine crumbs, sweetened condensed milk, rind, juice, and vanilla in a medium bowl. Add 2/3 cup coconut, and beat with a mixer at medium speed for 1 minute or until no longer grainy. Add sugar, 1/4 cup at a time, beating until well combined. Cover and chill 20 minutes. Shape crumb mixture into 24 balls, about 1 teaspoon each. Place remaining 1/3 cup coconut in a shallow bowl; roll balls in coconut. Note: Refrigerate balls in an airtight container for up to one day.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: